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Kendall-Jackson
Alexander Valley Cabernet Sauvignon
2018Sonoma County, CA
New Arrivals
$45
BROWSING ONLY
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Description
Alexander Valley is filled with a diverse array of soils rich in iron-based volcanic rock, gravel, sand and clay and comprised mainly of mountains, ridges, hillsides and benchlands. The Kendall-Jackson Cabernet Sauvignon is crafted from mountain fruit, resulting in refined tannins and a bone dry structure that is brightened with notes of blackberry, black currant, graphite and herbs. Blended with a little Petit Verdot for complexity and richness, it drinks beautifully now, and will age for a decade or longer.
Acclaim
92
points
Vinous
AG 7/2021
This red wine shows mountain intensity in its rich blackberry, black currant and cassis flavors. It’s bone dry, with thick but refined long tannins and brightened by a fine burst of fruit and acidity.
Aromas
Cassis
Blueberry
Spice
Flavors
Blackberry
Black Currant
Decanting time 1 hourLEARN MORE
TEXTURE
BODY LEARN MORE
LIGHT
MEDIUM
FULL
SWEET-DRY SCALE
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DRY
MEDIUM
SWEET
ACIDITY LEARN MORE
LIGHT
MEDIUM
HIGH
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