Penner-Ash Wine Cellars

Oregon Syrah

2018 |
Penner-Ash may be known for its Pinot Noir, but red wine lovers will certainly want a taste of this gem. A decadent blend of fruit from Oregon's warmer, southern vineyards in the Rogue Valley with the cooler, northern vineyards in the Columbia Gorge, creates the signature style for Penner-Ash Syrah. This red wine strikes a balance a between structure and sweetness with aromas of boysenberry syrup and smoked maple bacon with flavors of caramelized mushroom and blackberry. In short, don't miss it!
Aromas of boysenberry syrup, smoked maple bacon, and sweet tobacco fill the glass. On the palate, notes of sweet cedar, cherry compote and caramelized mushroom support the dense structure in this red wine.


  • Boysenberry Syrup Boysenberry Syrup
  • Smoked Maple Bacon Smoked Maple Bacon


  • Sweet Cedar Sweet Cedar
  • Mushroom Mushroom
  • Cherry Compote Cherry Compote