For decades, Arrowood has been dedicated to making Bordeaux-inspired wines in Sonoma County. Specifically, growing grapes in Sonoma, Knights and Alexander valleys. Each region offers something special, from ripe red fruit flavors and plush texture, to blue fruit and bright acidity, and of course that signature Arrowood velvety mouthfeel creating an intentionally crafted masterpiece.
Specializing in Cabernet Sauvignon, Arrowood has handcrafted Bordeaux-inspired wines for more than 30 years. Founded by legendary Sonoma Winemaker Richard Arrowood in 1986, the estate sources its wines from three signature appellations within Sonoma County—Sonoma Valley, Alexander Valley and Knights Valley—each contributing distinct elements to its site-driven wines.