Penner-Ash may be known for its Pinot Noir, but red wine lovers will certainly want a taste of this gem. A decadent blend of fruit from Oregon's warmer, southern vineyards in the Rogue Valley with the cooler, northern vineyards in the Columbia Gorge, creates the signature style for Penner-Ash Syrah. This red wine strikes a balance a between structure and sweetness with aromas of boysenberry syrup and smoked maple bacon with flavors of caramelized mushroom and blackberry. In short, don't miss it!
In 1998, Lynn and Ron Penner-Ash founded Oregon-based Penner-Ash Wine Cellars located in Willamette Valley’s Yamhill-Carlton AVA. Bringing to life their shared vision, through years of hard work and unyielding commitment, the pair built a reputation for lush, layered Pinot Noir and community leadership throughout the valley. With founding Winemaker Lynn Penner-Ash and Winemaker Kate Ayres at the helm, today the winery continues to source from premier vineyards across the Willamette Valley’s sub-AVAs, grounded in decades-long relationships with grower neighbors and friends.