Coming from one of the newest and hardest to find grape growing regions in California, this wine is sourced from the Pine Mountain-Cloverdale Peak AVA in Sonoma County, reaching 3,000' in elevation. This powerful Sauvignon Blanc shows off in the bottle with a range of aromatics, from tropical and citrus to floral and spice. Guava, peach, pineapple and lemon zest are just a few of the flavors you will enjoy, along with bright minerality and a creamy, rich style.
Established in 2008, Captûre is inspired by California's frontier spirit while staying true to time-honored French winemaking traditions. With origins rooted in the far reaches of the Mayacamas Mountains, Captûre seeks out remote, high elevation vineyards within Pine Mountain-Cloverdale Peak, Alexander Valley, Sonoma County and Lake County—appellations at the untamed edges of mainstream winegrowing, where wildlife is more prevalent than people.