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Whether you’re cooking up a romantic dinner or ordering in, this set has a wine to pair with a world of cuisines. From one of Napa Valley’s original producers, the Freemark Abbey Napa Valley Cabernet Sauvignon is rich and opulent with dark fruit flavors – an impeccable choice to go with steak or portabella mushrooms. The Pinot Noir and Chardonnay hail from the cool-climate Anderson Valley in Mendocino County. The Copain Les Voisins (“the neighbors”), a lighter, Burgundian style of Pinot Noir, would pair beautifully with grilled salmon or beef bourguignon. The fresh and bright Maggy Hawk Skycrest Chardonnay has this alluring tension between citrus, tropical and stone fruit. With its wonderful texture and laser-focused acidity, it’s a perfect pour for a creamy pasta, shrimp or chicken dish. Each of these are also delicious to sip on their own, of course, while cherishing an evening with your BAE.