Hickinbotham Clarendon Vineyard
Trueman Cabernet Sauvignon
Description
Aromas
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Ripe Blueberry
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Blackberry
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Fresh Herb
Flavors
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Bittersweet Chocolate
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Minerality
Hand-picked, destemmed but whole berries, open-fermented on skins 18 days, basket-pressed, only free-run juice, new and 1yo Bordeaux barrels, aged 15 months. It’s tempting to pour a glass immediately and savour it, for everything from the fruit, cedary oak and tannins to its acidity are in total balance.